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Which of these cooking oils is more associated with the Mediterranean?
Which of these cooking oils is more associated with the Mediterranean?
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CornSunflowerCanolaOlivePoints Won
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Extra virgin olive oil is the liquid gold of the Mediterranean. It is an essential ingredient that is central to the identity of Mediterranean cooking and the Mediterranean diet, and, as I like to say, it’s the start of everything delicious! Olives have known health benefits and olive oil is known for its nutritional benefits (you don’t have to take our word for it, even researchers at Harvard University agree) and its versatility.
Source: The Mediterranean Dish
2/20
Which of these is an American canned food brand?
Which of these is an American canned food brand?
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JuverTRSKooCampbell'sPoints Won
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Campbell Soup Company, doing business as Campbell's, is an American company, most closely associated with its flagship canned soup products; however, through mergers and acquisitions, it has grown to become one of the largest processed food companies in the United States with a wide variety of products under its flagship.
Source: Wikipedia
3/20
Which of these is a type of salt-cured pork made from various cuts?
Which of these is a type of salt-cured pork made from various cuts?
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RoundBaconBrisketFlankPoints Won
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Bacon is a type of salt-cured pork made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient (e.g., the BLT sandwich), or as a flavoring or accent. Regular bacon consumption is associated with increased mortality and other health concerns.
Source: Wikipedia
4/20
What is made by the churning of cream or whole milk?
What is made by the churning of cream or whole milk?
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CheeseButterYogurtRicottaPoints Won
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Butter is a natural product that is made by churning cream until it becomes semi–solid. Butter is used as a spread, on foods such as bread and toast, but also as an ingredient when cooking and baking. To make butter, milk is first heated to 50°C and then piped into a centrifuge - a large machine that spins the milk around, separating the cream from the milk.
Source: Dairy Council
5/20
What type of drink does Lavazza most famously produce?
What type of drink does Lavazza most famously produce?
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Orange JuiceCoffeeChocolate milkTeaPoints Won
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Lavazza is an Italian coffee company founded in 1895. The company is headquartered in Turin, Italy. Lavazza sells a range of coffee products, including whole bean and ground coffee, as well as coffee pods and capsules. Lavazza coffee is roasted using the company’s proprietary Lavazza Roasting Process. This process is designed to bring out the coffee’s natural sweetness and aroma. The coffee is then packaged and shipped to retailers around the world.
Source: The Commons Cafe
6/20
What is the main preserving agent in fruit jams?
What is the main preserving agent in fruit jams?
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IceSaltSugarAlcoholPoints Won
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Fruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread. There are many varieties of fruit preserves globally, distinguished by the method of preparation, type of fruit used, and its place in a meal. Sweet fruit preserves such as jams, jellies, and marmalades are often eaten at breakfast with bread or as an ingredient of a pastry or dessert.
Source: Wikipedia
7/20
Iceberg is a type of what kind of food?
Iceberg is a type of what kind of food?
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ChickenLettuceBreadTomatoPoints Won
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Lettuce is an annual plant of the family Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches, and wraps; it can also be grilled. Iceberg/Crisphead—The most popular type in the United States. Iceberg lettuce is very heat-sensitive and was originally developed in 1894 for growth in the northern United States by Burpee Seeds and Plants.
Source: Wikipedia
8/20
Brioche is a variety of which food?
Brioche is a variety of which food?
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FishCheeseSoupBreadPoints Won
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Brioche is a bread of French origin whose high egg and butter content gives it a rich and tender crumb. Chef Joël Robuchon described it as "light and slightly puffy, more or less fine, according to the proportion of butter and eggs". It has a dark, golden, and flaky crust, frequently accentuated by an egg wash applied after proofing.
Source: Wikipedia
9/20
To make French toast, bread is soaked in what foodstuff?
To make French toast, bread is soaked in what foodstuff?
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WaterGravyWineEggPoints Won
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French toast is a dish made of sliced bread soaked in beaten eggs, sugar, and typically milk, then pan-fried. Alternative names and variants include "eggy bread", "Bombay toast", "gypsy toast", and "poor knights" (of Windsor). When French toast is served as a sweet dish, milk, sugar, vanilla, or cinnamon are also commonly added before pan-frying, and then it may be topped with sugar (often powdered sugar), butter, fruit, or syrup. When it is a savory dish, it is generally fried with a pinch of salt or pepper, and it can then be served with a sauce such as ketchup or mayonnaise.
Source: Wikipedia
10/20
Which corn variety is picked when immature and eaten as a vegetable?
Which corn variety is picked when immature and eaten as a vegetable?
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PopcornDent cornSweet cornBloody butcher cornPoints Won
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Sweet corn, also called sweetcorn, sugar corn and pole corn, is a variety of maize grown for human consumption with a relatively high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Sweet corn is picked when still immature (the milk stage) and prepared and eaten as a vegetable, unlike field corn, which is harvested when the kernels are dry and mature (dent stage).
Source: Wikipedia
11/20
Which of these flour types is the main ingredient of bread?
Which of these flour types is the main ingredient of bread?
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Potato flourCereal flourRice flourChickpea flourPoints Won
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Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in both Central Europe and Northern Europe.
Source: Wikipedia
12/20
Which of these is a small piece of deboned chicken meat that is breaded?
Which of these is a small piece of deboned chicken meat that is breaded?
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MinestroneNuggetFiletGazpachoPoints Won
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A chicken nugget, more commonly referred to as just nugget, is a food product consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked. Developed in the 1950s by finding a way to make a coating adhere, chicken nuggets have become a very popular fast-food restaurant item, and are widely sold frozen for home use.
Source: Wikipedia
13/20
Which of these is a cereal grain and a staple food for half of the world?
Which of these is a cereal grain and a staple food for half of the world?
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RiceSorghumRyeCanolaPoints Won
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Rice is an edible starchy cereal grain and the grass plant (family Poaceae) by which it is produced. Roughly one-half of the world's population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple food; 95 percent of the world’s rice crop is eaten by humans. Rice is cooked by boiling, or it can be ground into flour. It is eaten alone and in a great variety of soups, side dishes, and main dishes in Asian, Middle Eastern, and many other cuisines. Other products in which rice is used are breakfast cereals, noodles, and such alcoholic beverages as Japanese sake.
Source: Britannica
14/20
Which of these is a plant or animal liquid fat used in cooking?
Which of these is a plant or animal liquid fat used in cooking?
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SucraloseCooking powderAspartameCooking oilPoints Won
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Cooking oil (also known as edible oil) is a plant or animal liquid fat used in frying, baking, and other types of cooking. Oil allows higher cooking temperatures than water, making cooking faster and more flavorful, while likewise distributing heat, reducing burning and uneven cooking. It sometimes imparts its own flavor. Cooking oil is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dips.
Source: Wikipedia
15/20
What do compounds of sodium and chloride form?
What do compounds of sodium and chloride form?
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Vitamin CSugarWaterSaltPoints Won
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Chemically, table salt consists of two elements, sodium (Na) and chloride (Cl). Neither element occurs separately and free in nature, but they are found bound together as the compound sodium chloride. It occurs naturally in many parts of the world as the mineral halite and as mixed evaporites in salt lakes. Table salt, when viewed with a magnifying glass, can be seen to consist of tiny, cube-shaped flakes.
Source: NASA Aquarius
16/20
What type of food is gazpacho?
What type of food is gazpacho?
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DessertStewSoupSaladPoints Won
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Traditional Spanish gazpacho is a cold soup perfect for sweltering summer days. It’s simple to make, packed with healthy ingredients, full of fresh flavors, and so refreshing! You’ll find it served as a chilled appetizer in a small bowl with toppings, but people typically drink it from a glass. Make it in minutes – just whizz together some ripe tomatoes, cucumber, diced bell peppers (red or green), onion, garlic, vinegar, salt, and a generous glug of olive oil until you have a creamy orange soup.
Source: Chef's Pencil
17/20
Gouda is an example of what kind of food?
Gouda is an example of what kind of food?
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CheeseTartFishFruitPoints Won
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Gouda, or "How-da" as the locals say, is a Dutch cheese named after the city of Gouda in the Netherlands. If truth be told, it is one of the most popular cheeses in the world, accounting for 50 to 60% of the world's cheese consumption. It is a semi-hard cheese celebrated for its rich, unique flavor and smooth texture. The original cheese market in Gouda is one of the last standing commercial cheese markets in the Netherlands. Since the name is not protected, it has become a generic classification for all cheeses produced and sold under the name Gouda.
Source: Cheese.com
18/20
Which of these plants is widely used for its pungent flavor as seasoning?
Which of these plants is widely used for its pungent flavor as seasoning?
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SpinachGarlicLettuceTomatoPoints Won
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Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion, and Chinese onion. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. As of 2016, clinical research found that consuming garlic produces only a small reduction in blood pressure (4 mmHg).
Source: Wikipedia
19/20
Which of these tomato-based sauces is sweet and sour?
Which of these tomato-based sauces is sweet and sour?
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MarinaraArrabbiataKetchupVodka SaucePoints Won
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Ketchup or catsup is a table condiment with a sweet and sour flavor. "Ketchup" now typically refers to tomato ketchup, although early recipes for different varieties contained mushrooms, oysters, mussels, egg whites, grapes, or walnuts, among other ingredients. Tomato ketchup is made from tomatoes, sugar, and vinegar, with seasonings and spices. The spices and flavors vary but commonly include onions, allspice, coriander, cloves, cumin, garlic, mustard, and sometimes celery, cinnamon, or ginger.
Source: Wikipedia
20/20
Which salad ingredient could be plum, cherry, or beefsteaks?
Which salad ingredient could be plum, cherry, or beefsteaks?
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LettuceTomatoOnionRadishPoints Won
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The tomatoes you’ll find year-round in the grocery store are hybrids, which means that humans have cultivated and bred them for specific characteristics. Beefsteaks tomato, which can be either heirloom or hybrid, is notable for its size: it can weigh in at over a pound each, with a diameter of six or more inches. Also known as Roma or paste tomatoes, plum tomatoes are oval-shaped and smaller than beefsteaks. And let's not forget the baby tomatoes: the cherries, grapes, and cocktails. Cherry tomatoes are small, round guys with thin skins that squirt juice everywhere when you bite into them.
Source: Bon Appetit